DiningDINE WITH US AT WETHERINGTON
Executive Chef, Khalid Mafazy has been with Wetherington for the last 15 years. Named Chef of the Year (2x) by the Cincinnati Culinary Institute - Chef Mafazy is always updating his menus and redefining himself. Chef and his staff cater all events at Wetherington from daily lunch and dinner in our two seperate dining locations - The Bistro and The Pour House. Enjoy attractive dining facilities inside our Cape Cod style clubhouse while our own Certified Executive Chef Khalid Mafazy and his staff provide the finest in cuisine and service. Whether enjoying a casual meal after a round of golf, a business lunch or a cozy dinner for two, Members and guests always delight in a memorable dining experience at Wetherington. Private meeting rooms and banquet facilities are also available for special events.